Job Description
Responsibilities:
- Prepare and serve a variety of coffee beverages, such as lattes, cappuccinos, and espressos - Provide excellent customer service by greeting customers, taking orders, and answering questions about the menu - Operate cash registers and handle cash transactions accurately - Maintain a clean and organized work area, including cleaning coffee machines and equipment - Follow health and safety guidelines when handling food and beverages - Assist with food preparation, such as making sandwiches or pastries - Upsell and promote additional products or specials to customers - Collaborate with team members to ensure efficient operations Skills: - Strong time management skills to prioritize tasks and handle multiple orders simultaneously - Excellent customer service skills to provide a positive experience for customers - Proficient in cash handling and basic math skills for accurate transactions - Knowledge of coffee brewing techniques and different coffee blends - Ability to work in a fast-paced environment while maintaining attention to detail - Sales skills to upsell products and increase revenue - Basic food preparation skills for assisting with menu items Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization. Job Types: Full-time, Part-time Pay: $12.00 - $25.00 per hour Expected hours: 40 per week Benefits: