Order Picker Job at Honolulu Cookie Company, Honolulu, HI

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  • Honolulu Cookie Company
  • Honolulu, HI

Job Description

SUMMARY: Our delivery team is looking for Order Pickers that are reliable and hard-working to be able to fulfill revenue center orders accurately and timely, as well as preparing outbound shipments and deliveries for the company.

DUTIES AND RESPONSIBILITIES:
  • Adheres to and exemplifies behaviors aligned with company core values:
    • Ho'ohana: We work with Passion and Purpose
    • Pono: We Choose to do What is Right
    • Laulima: We Work Together
    • Malama: We Care
    • Kuleana: We Take Ownership & Responsibility
  • Fosters a sense of teamwork and collaboration among team members by building an employee culture that is aligned with HCC Values and operating principles. Ensures all employees are treated consistently, fairly, ethically, and respectfully
  • Responsible for accurately fulfilling physically and systematically purchase orders and transfers
  • Abide by FIFO or LIFO methods when pulling inventory to complete and order
  • Able to generate and fulfill purchase orders requested from HCC Retail locations and other revenue centers.
  • Responsible for picking, packing, preparing, wrapping, palletizing, and labeling of outbound shipments
  • Navigate multiple different systems (i.e. MOBE3, Yellow Dog, Acumatica, Starship, etc)
  • Efficiently operate daily, iOS devices, laptops, and other electronic devices
  • Receive, commit and validate purchase orders.
  • Verify inventory manifest accurately by referencing revenue purchase order when fulfilling
  • Palletize and prepare requested inventory for all revenue centers
  • Follow Pallet Standard Operating Procedure when preparing shipments
  • Secure shipments according to requirements
  • Record all Lot numbers associated with products are moved to correct locations
  • Assist with inventory management and corrections
  • Safely operate all equipment such as Forklifts, Hand Trucks, Pallet Jacks and other warehouse equipment in a safe and professional manner
  • Abide by all Good Manufacturing Practices (GMP) regulations and is continuously followed
  • Abide by all Food Manufacturing guidelines and policies alike
  • Log and record all direct food contact supplies according to procedure
  • Perform other duties as assigned including housekeeping of common areas, moving of store products and supplies
EDUCATION/EXPERIENCE:
  • Prior forklift experience not required, but preferred
  • Being open to learning how to operate a forklift
  • Warehouse experience preferred
  • Food manufacturing experience preferred
OTHER REQUIREMENTS:
  • Able to understand and follow oral or written work instructions
  • Able to work with all employees and always maintain open communication
  • Ability to work overtime and/or flex work hours as required (day or night shifts) including weekends and holidays.
  • Able to stand and walk through the scheduled work shifts
  • Is able to transit between locations
  • Employee is regularly required to lift up to 15lbs and up to 25lbs
  • Employee is frequently required to lift up to 50lbs or more
  • Employee occasionally required to lift, carry, push or pull 75lbs or more with the assistance of equipment and or other team members

Job Tags

Shift work, Night shift, Day shift,

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