Job Description

Job Description

Job Description

Looking for One assistant manager to join our strong team.

Current Manager is being relocated to open New Location

2700 Erie St S, Massillon Ohio

MUST HAVE PRIOR RESTAURANT MANAGEMENT EXPERIENCE

MUST BE AVAILABLE SUNDAYS

8 Days off Paid Vacation/Holidays

Closed All Major Holidays- Easter, Memorial Day, 4th of July, Labor Day, Thanksgiving, Christmas

Responsibilities

• Train, coach, and develop employees and team leaders
• Delegate tasks to team and provide follow-up
• Hold team accountable for their performance; provide coaching and counseling as needed
• Ensure team provides fast, friendly, and accurate service
• Ensure product quality, restaurant cleanliness, maintenance and security standards are met
• Staff and schedule appropriately to control labor costs
• Ensure proper cash handling and deposit procedures are followed
• Ensure appropriate inventory and ordering systems are in place

Qualifications

• Excellent communication skills to connect effectively with customers and co-workers
• Possess a positive attitude and ethics which support our values and culture
• Ability to manage a fast-paced, high-volume, clean, customer-focused restaurant
• Strong time-management skills; ability to multi-task, prioritize, and organize

We are looking forward to reading your application.

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